Vietnamese Pan-Asian Restaurant
A luxurious dome of dark chocolate mousse encasing a crunchy praline base and soft chocolate sponge, finished with a glossy chocolate glaze and gold dust.
Allergens: Nuts, Dairy, Egg, Gluten, Soy, may contain Sulphites.
A delicate layered dessert featuring light matcha sponge, velvety vanilla mousse, and a hint of yuzu curd. Finished with a mirror glaze and white chocolate garnish.
Layers of moist chocolate sponge, kirsch-infused cherry compote, and whipped vanilla cream. Finished with dark chocolate curls and fresh cherries.
A delicate layered dessert featuring light matcha sponge, velvety vanilla mousse, and a hint of yuzu curd. Finished with a mirror glaze and white chocolate garnish.